Tradition and gastronomy meld together to deliver an exquisite service. Visit Andorra’s bordas and get a taste of Andorra's most traditional dishes.
L’Eulari de Pal is in the centre of the village of Anyós, in the parish of La Massana.
The Borda de Conangle is very close to the la Rabassa cross country ski slopes at an altitude of 2,000 m in Naturlandia.
