Tradition and gastronomy meld together to deliver an exquisite service. Visit La Massana’s bordas and get a taste of Andorra's most traditional dishes.
L’Eulari de Pal is in the centre of the village of Anyós, in the parish of La Massana.
This is a borda (traditional mountain cabin) specialising in traditional dishes, including grilled meats, sausages and trinxat (a traditional mashed potato dish)!
