All the products offered – honey, mead and liqueurs – are local, seasonal, free from plant health products and of high quality.
The honey is sold in two varieties – mountain and high mountain – and is packaged raw, without any heat treatment, to preserve all its natural properties. 'L'Ànima de mel' is the first organic mead made in Andorra. The liqueurs available include juniper and raspberry. Naturalis also makes preparations using aromatic plants that will give a special touch to your dishes, such as savoury to perfume olive oil.
The added value of Naturalis products lies in the altitude. Cal Borró del Forn, the ancestral home where the workshop and crop fields are located, stands at 1,850 m above sea level in the El Forn valley, in Canillo.
In addition to direct sales at Cal Borró in El Forn, you can also find Naturalis products in various supermarkets in Andorra, at El Rebost del Padrí and at some tourism offices.
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