Gastronomy

La Massana Fogons Autumn 2022

Vom 06-10-2022 bis 06-11-2022

The edition will focus on the concept of sustainability in cuisine

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turisme@comumassana.ad

Sign up for the culinary proposals and activities of the autumn gastronomic days.

The establishments participating in this edition of La Massana Fogons autumn, which is entitled “La Massana, heart of sustainable gastronomy”, will focus on different aspects of sustainability that influence cuisine.

Seasonal and locally sourced products will characterize dishes and menus available for enthusiasts to taste, either for lunch or for dinner.

A new feature this year are the sustainable cuisine courses that concentrate on aspects including food waste and trash cooking. There will also be guided trips to the mountains to discover, for example, the natural products for cooking that the outdoors has to offer.

Program with collaborating establishments, dishes, menus and activities (in Catalan).

Location and dates: La Massana parish, 1 to 31 October 2022.

Organised by: Comú de la Massana

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