El Burg lies at the heart of the parish of Andorra la Vella.
With 25 years’ experience in traditional Portuguese home-cooking, it specialises in Bacalhau (salt-cod), octopus and roast lamb. There is also a special coeliac menu. The restaurant, which sits 80 and is suitable for customers with reduced mobility, offers à la carte dishes and a daily set menu. It has a carpark, telephone, private rooms and free Wi-Fi connection. It also admits pets and accepts payment by credit card. The staff will serve you in several languages: Catalan, Spanish, French, English and Portuguese. Restaurant service is between 12.30 - 16.00 and 19.30 - 23.00. Closed on Mondays.